Caramelized Banana Breakfast Toast

Bananas are naturally sweet, but something magical happens when they hit a hot pan. Their natural sugars caramelize, the edges turn golden, and they become soft and almost dessert-like. Layer them over creamy pistachio butter with sticky date syrup and flaky salt and you get that perfect sweet, salty, nutty combination. Pistachios also bring some plant protein, fiber, and healthy fats to the plate, making this a very fun upgrade from your everyday breakfast toast.