Ingredients
- 1 corn cob
- 1⁄2 cup tomatoes (chopped)
- 10 jarred jalapeños (add more if you want a spicier taste)
- 1⁄2 cilantro (chopped)
- 1 tablespoon lime
- 1⁄2 teaspoon salt
- 1⁄2 cup avocado
Instructions
1. Grill some fresh corn in the oven or char over the stove top (I usually put a rack over my stove and turn it over the flames till its browned).
2. Mix all the ingredients into a bowl and feel free to adjust according to your preference.
3. Sprinkle a little love, say a little prayer, and nourish yourself. ❤️
Corn Salsa
Reviews
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat. Aenean faucibus nibh et justo cursus id rutrum lorem imperdiet. Nunc ut sem vitae risus tristique posuere.
Similar Recipes
CCF Detox Tea
Spiced Avocado Toast
About Radhi
Radhi Devlukia is a New York Times Bestselling Author, Podcast Host, plant-based cook and co-founder of the adaptogenic tea brand, Juni. With her background as a dietitian and nutritionist and her studies in Ayurveda, Radhi shares everything from her recipes, health tips, wellness videos, natural skincare and beauty and how to live a conscious lifestyle.