Crispy Shredded Brussels Sprouts with Maple, Miso, Sesame Dressing

These are Brussels sprouts for people who need them crispy, caramelized, and covered in a really good dressing. The edges get golden in the oven, the miso-maple sesame dressing makes them salty-sweet and savory, and the sesame seeds bring that tiny crunch that makes the whole tray very hard to stop eating.