Big, crunchy, and colorful, this salad is loaded with texture from edamame, quinoa, kale, cabbage, and a mix of veggies, all tied together with a creamy, tangy, slightly spicy almond butter dressing. Between the edamame and quinoa, there's a solid dose of plant protein packed in too, so this is the kind of salad that actually feels like lunch, not a side thought.
Vegan
Posted on June 6, 2025
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