Bites Appetizers and Side Kicks4.5Review recipe

Crispy coated Butternut Squash

Prep: 15 minTotal: 55 minServings: 4–6 servings
This is butternut squash with a crunchy little jacket. The slices bake until tender inside and golden on the outside, with a nutty, seed-packed coating that makes them feel snacky, hearty, and a bit more exciting than your usual roasted squash. Lovely as a side, starter, or something to dip into a creamy sauce.
VeganGluten-Free

Posted on July 10, 2025

Gluten-Free “Breaded” Butternut Squash

This recipe is for members

Subscribe to unlock the full ingredient list and step-by-step method — plus every recipe in the collection.

Subscribe to unlock

The Eat in Club Members Reviews

Cooked This? Tell Us

worth making again
taste & flavor

MT

“This was such a lovely recipe, Radhi! Thank you! I used acorn squash, and it turned out perfectly!”

taste & flavor 5.0
worth making again 5.0