Easy Savory Veggie Pancakes

This recipe instantly takes me back to sunday brunches at home. My mum would make a big batch straight from the pan, usually with a chutney or two on the side, and we’d eat them hot. They are crispy at the edges, and still fluffy in the middle. So simple, savory, full of grated vegetables and warming spices. Also a great recipe for lunchboxes or quick dinners for the kids!