Creamy Tahini Balsamic Dressing

This is the dressing I make when I want something creamy, tangy, and a little more satisfying than a basic vinaigrette. The tahini makes it rich and silky, while also adding a little extra goodness from minerals like calcium, magnesium, and iron. It’s so easy to shake together and makes salads, roasted veg, grain bowls, or anything simple feel instantly more delicious.