Chai Spiced & Almond Oatmeal

• 1 cup quick cook oats
• 1 teaspoon chai spice
• ¹⁄₂ teaspoon cardamon
• 2 medjool darts (chooped)
• ¹⁄₄ cup water
• 2 cups plant based milk

Topping:

• 1 tablespoon almond butter
• sprinkle of roasted pumpkin seeds
• sprinkle of shaved almonds
• sprinkle of rose petals
• drizzle of date syrup

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1. Add the oats, chai spice, cardamom, dates and water into a pan and heat on medium flame.
2. Once it thickens add in 1 cup of milk, let it cook for about 5 minutes until it thickens again
3. Add the remaining milk and continue to cook for another 5-10 minutes till thick and creamy!
4. Pour into a bowl and sprinkle your toppings
5. ♡ Say a little prayer, do a little dance, sprinkle a little love, and serve with happiness

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